User manual and frequently asked questions Coffee Grinder
Grind by simply pressing!
Start your early morning with the great aromas of a freshly ground coffee from this coffee grinder.
Light, strong or balanced, you can get your own coffee very easily according to your desires.
You can also use the original electric coffee grinder for grinding spices and other nuts. It is the ideal companion for an every day use, from a morning coffee, to to grinding spices for a tasty recipe, the Moulinex grinder will not disappoint you.
Easy to use, it grinds all your ingredients in seconds, Stainless steel bowl and blade to preserve the flavor of your ingredients, Grind by simply pressing in order to get the right texture, Easy bowl locking for maximum security, A pressing system in order to directly and quickly grind your ingredients.
Compact design and can be easily stored away when not in use. The Grinder is equipped with a double safety system that keeps the appliance to prevent accidents. Offers the power cord can be folded in so that it does not tangle with other appliances
Keeping your grinder clean is essential to achieve the best results in terms of taste. Most coffee beans contain oils that may, over time, increase their flavour and therefore alter the taste of your coffee. Empty the ground coffee container after each use.
Unplug the appliance. • Clean the body of the appliance, the bowl, the blade and the lid with a dry cloth. Never use water. • Do not use scouring pads or objects containing metal parts. • Never immerse the motor unit in water. Wipe with a dry or slightly damp cloth.
After following the instructions in the user manual for starting the appliance, make sure that your electrical socket is working by plugging another appliance. If it still does not work, do not try to dismantle or repair the appliance yourself, instead, take it to an approved repair centre
We recommend keeping the coffee beans in a cool, dry place. They should be stored in a non-transparent airtight container. Oxygen and damp are the main enemies of coffee, which quickly loses its qualities once it has been ground: damp alters its taste and flavour and the coffee becomes stale and tasteless. Oxygen oxidises ground coffee and enhances the bitter taste of the drink; beans should therefore be ground just before making the coffee.
Whole coffee beans can be kept for several months. Once it has been ground, the coffee quickly loses its flavour. At room temperature, ground coffee can be kept for 7 to 10 days. We recommend taking the following precautions to preserve the flavour of your ground coffee: store the ground coffee in a non-transparent airtight container and keep it in the refrigerator, where it can be kept for one month.